A Special Valentines Day Performance
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Arts & Culture
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About this event
The Ivy Exeter To Host The Conscious Club For A Special Valentines Day Performance
For just £65pp guests can enjoy a beautifully curated menu, complete with a Forever Rose to take home.
This Valentine’s Day, The Ivy Exeter is inviting guests through its doors to celebrate their love stories and enjoy its carefully crafted, three-course Valentine’s Day set menu. On Friday 14th February from 7:15pm to 9:15pm. The Conscious Club will entertain guests as they enjoy a perfect evening of music and romance.
Available from 12th to 16th February, the menu includes a starter, main, sides to share and a dessert per person and provides the perfect array of dishes for celebrating the day with a loved one. What’s more, guests who enjoy the Valentine’s Day set menu will also receive a Forever Rose to take home; a beautifully preserved real red rose, presented in an elegant gift box.
To create the Valentine’s Day set menu, The Ivy’s executive chefs have carefully crafted a tempting selection of dishes for guests to enjoy while creating and celebrating their love stories with their significant other. The menu which pulls on decadent flavours and seasonal ingredients, pairs beautifully with the lush and lively palette of Perrier-Jouët Blason Rosé, which will also be available for guests to enjoy.
To start, guests can choose from a creamy and indulgent Stilton and Walnut Cheese Soufflé, twice baked in a cream sauce, and The Ivy’s Classic Crispy Duck Salad, with roasted cashew nuts, sesame, watermelon, ginger and hoisin sauce. The Classic Prawn Cocktail with marinated avocado and a tangy Marie Rose sauce is also a on the menu and is a perfect celebratory starter for an evening of romance.
When it comes to mains, the menu includes a velvety Foraged Wild Mushroom and Truffle Linguine; Wild mushrooms sautéed to create a sauce with plant-based cream cheese, tossed with linguine and topped with pine nuts, handpicked rocket and shaved truffle. A decadent Chicken Supreme Milanese with Truffle Sauce, consisting of a succulent, crumbed chicken breast topped with a f
For just £65pp guests can enjoy a beautifully curated menu, complete with a Forever Rose to take home.
This Valentine’s Day, The Ivy Exeter is inviting guests through its doors to celebrate their love stories and enjoy its carefully crafted, three-course Valentine’s Day set menu. On Friday 14th February from 7:15pm to 9:15pm. The Conscious Club will entertain guests as they enjoy a perfect evening of music and romance.
Available from 12th to 16th February, the menu includes a starter, main, sides to share and a dessert per person and provides the perfect array of dishes for celebrating the day with a loved one. What’s more, guests who enjoy the Valentine’s Day set menu will also receive a Forever Rose to take home; a beautifully preserved real red rose, presented in an elegant gift box.
To create the Valentine’s Day set menu, The Ivy’s executive chefs have carefully crafted a tempting selection of dishes for guests to enjoy while creating and celebrating their love stories with their significant other. The menu which pulls on decadent flavours and seasonal ingredients, pairs beautifully with the lush and lively palette of Perrier-Jouët Blason Rosé, which will also be available for guests to enjoy.
To start, guests can choose from a creamy and indulgent Stilton and Walnut Cheese Soufflé, twice baked in a cream sauce, and The Ivy’s Classic Crispy Duck Salad, with roasted cashew nuts, sesame, watermelon, ginger and hoisin sauce. The Classic Prawn Cocktail with marinated avocado and a tangy Marie Rose sauce is also a on the menu and is a perfect celebratory starter for an evening of romance.
When it comes to mains, the menu includes a velvety Foraged Wild Mushroom and Truffle Linguine; Wild mushrooms sautéed to create a sauce with plant-based cream cheese, tossed with linguine and topped with pine nuts, handpicked rocket and shaved truffle. A decadent Chicken Supreme Milanese with Truffle Sauce, consisting of a succulent, crumbed chicken breast topped with a f
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Event details
Date
Friday 14 February 2025
Venue
65-67 High St, Exeter EX4 3DT , Exeter
Cost
£65 pp
Category
Arts & Culture
Location
65-67 High St, Exeter EX4 3DT , Exeter, Devon
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